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Ippudo Westside October Specials | IPPUDO NY News
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Ippudo Westside October Specials

By ippudo, October 14, 2014

Lobster claw meat and maitake mushroom with a celery puree and yuzu pepper meringue over a squid-ink miso reduction (above)

 

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Green tea cured salmon

 

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Crunchy, beer-battered Shirauo fish with our signature Kaedama Ale beer mustard

 

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Ippudo x Kitaya Junmai Cup Sake!